Ingredients
Coco skim milk
Coco cream (gata)
Refined sugar
Agar-agar
Utensils:
Double boiler
Wooden spatula
Glass jars
Procedure
Dissolve sugar in the skim milk. Add 1 tbsp coco cream to every cup of coco skim milk. Cook at medium heat in double boiler and stir until thick. Small amount of agar-agar may be added to give body to the product.
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